Skip to main content

Tap Your Inner Ron Swanson with This Epic Memorial Day Meat Recipe

This Memorial Day, more than likely you’ll be doing what most Americans do – grilling the heck out of some meat and drinking beer while enjoying the sunshine. While the day is intended as a memorial for our country’s fallen soldiers, it has also become the unofficial start to summer, with most people having off and choosing to spend that time outdoors with friends and family.

What you cook, though, matters. You could do burgers and dogs, which are fine for masses of people, but what if your gathering is smaller, more intimate, and much more meat-driven?

Recommended Videos

Enter what we’re calling the Ron Swanson, which was created by chef de cuisine Dirk Tolsma of San Francisco’s EPIC Steak, one of the premiere meat-a-rific restaurants in the country. Featuring not one, not two, but three different types of meat (four if you include the bacon lardons in the potato salad), this dish is sure to bring a tear to any carnivore’s eye.

In terms of cooking the meats involved (you’ll realize there are no instructions for those), that is entirely up to you.

Us? We’re grilling everything.

EPIC Steak

Memorial Day Meat Special with Chipotle Marinade and Potato Salad 

Ingredients:

  • 1 beef rib
  • 6 oz flat iron steak, marinated in chipotle (see below)
  • 1 4-oz lamb sausage
  • .25 c potato salad (see below)
  • 4 onion rings, smoked and breaded in buttermilk and flour

Method:

  1. Layer some potato salad on plate.
  2. Top with meats, followed by onion rings.
  3. Feast like the manliest man to ever man.
  4. Optional: serve with a glass of Scotch.

Chipotle Marinade     

Ingredients:

  • 1 can chipotle in sauce
  • 2 clove garlic
  • 1 tbsp cumin
  • 1 tbsp coriander
  • .5 tsp cinnamon
  • .5 tsp fennel seed
  • 1 tbsp black pepper
  • 2 tbsp salt
  • .25 c honey
  • 3 tbsp lemon juice
  • .25 c orange juice

Method:

  1. Toast the seeds and spices and grind together into a fine powder.
  2. Puree the chipotle, garlic, honey, and juices together in a blender.
  3. Mix in the spices and pour over meat.
  4. Allow to sit for 24 hours before using.

Ash Roasted Potato Salad

This is a traditional German potato salad, but with EPIC’s personal touch in different flavor profiles using smoked chipotle vinegar and ash roasting the potatoes to get an extra hit of smoke into the salad. 

Ingredients: 

  • 3 c little farm red fin potatoes or other medium red skinned potato, scrubbed clean
  • 2 c bacon lardons
  • .25 c red wine-chipotle vinegar
  • 1 tbsp mustard
  • 2 tsp honey
  • 2 onion, small diced
  • 1 bunch Parsley, chopped
  • Salt and pepper

Method:

  1. Take the red skinned potatoes, scrub clean and allow to fully dry before roasting.
  2. Start a grill using mesquite or wood; once it has cooked down into smaller pieces of mesquite with some in the bottom, place the potatoes down directly into the medium coals (don’t place in the middle where the hottest points are or your potatoes will explode), and allow the potatoes to cook in the ash for about 45 minutes or until completely soft with pricked with a skewer. Pull the potatoes out of the ash and allow to cool slightly.
  3. While you wait for the potatoes to cool, start cooking your bacon lardons in a medium pan rendering out the fat, when the bacon is half cooked place the onion in the pan and allow it to cook with the bacon.
  4. When they have finished cooking, place the mustard, vinegar, and honey into the pot while stirring to ensure they are mixed together.
  5. Now take the potatoes and using a kitchen towel dust off any leftover ash. How much sticks to the potato will depend on how wet they are.
  6. If you need to peel the skin off to remove the ash, go ahead.
  7. Once cleaned, break the potatoes with your hands into quarter size pieces and pour the bacon-vinaigrette you’ve made over them with salt and pepper to taste.
  8. Adjust and finish with some chopped parsley.
Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
PNW brewery honors century-old lodge
A lager for a storied PNW lodge
Thunder Island Centennial Lager.

Multnomah Falls Lodge turns 100 this year and that calls for celebration. The beautiful building sits at the base of the 620-foot waterfalls, one of the tallest in the nation. A west coast brewery is honoring the milestone with a special beer, set inside a decidedly cool-looking can.

Thunder Island Brewery of Cascade Locks, Oregon recently dropped the Centennial Lager. The 5.5% ABV beer is balanced and lively, an ideal spring sipper. On the can, there's a cool design that depicts both the falls and the lodge, seemingly etched on like a wood print.

Read more
Craft beer continues to flex resilience in latest report
Close-up of beer in a glass

Craft beer might be in a better place than many thought. While new competition and mindful drinking trends have challenged the industry, it's showing real resilience. A new report from the Brewers Association suggests that perhaps the glass is half full.

The report indicates that while the craft beer sector did dip slightly in 2024 in terms of production, employment within the industry rose. In terms of beer made, things decreased about 4% in 2024 compared to 2023. Yet, the craft arena added 3% in workforce, for a total of nearly 200,000 involved. Also reported was the value of craft beer at large, a whopping $28.9 billion.

Read more
Don’t miss this KitchenAid stand mixer sale: just $300
The KitchenAid 5.5-Quart Bowl-Lift Stand Mixer with its accessories on a white background.

If you need a new stand mixer, your best bet is to look for KitchenAid deals. They don't happen often, but when they appear, stocks almost always sell out quickly. Here's one we've found today: the KitchenAid 5.5 Quart Bowl-Lift Stand Mixer with a $150 discount from Best Buy, which brings its price down to just $300 from $450 originally. The offer may no longer be available by tomorrow though, so if you're interested, you're going to have to be quick with your purchase.

Why you should buy the KitchenAid 5.5 Quart Bowl-Lift Stand Mixer

Read more