Skip to main content
  1. Home
  2. Travel
  3. News

This famously safe country is now under a sudden U.S. travel advisory

Switzerland was placed under a Level 1 travel advisory

Zurich, Switzerland
Sonyuser / Pixabay

Switzerland, long celebrated for its neutrality, low crime rates, and overall stability, has been quietly placed under a Level 1 travel advisory by the U.S. Department of State as of May 20. While a Level 1 notice, the lowest on the State Department’s four-tier scale, simply advises travelers to “exercise normal precautions,” the move raised eyebrows for its suddenness and lack of explanation.

The advisory update came without fanfare or detail. The only note included on the State Department’s website reads: “Reissued after periodic review with minor edits.” Yet, just four days later, on May 24, the Department reported demonstrations near the main train station in Bern, Switzerland’s capital, accompanied by a heavy police presence.

Travel advisory levels

The U.S. Department of State uses a four-level system to help travelers assess risk when visiting foreign countries:

  • Level 1: Exercise Normal Precautions: The lowest advisory level, indicating a generally safe destination.
  • Level 2: Exercise Increased Caution: Be aware of heightened risks due to specific concerns such as crime or civil unrest.
  • Level 3: Reconsider Travel: Serious safety risks are present and travel should be reconsidered.
  • Level 4: Do Not Travel: The highest level, reserved for countries facing extreme danger such as war or natural disasters.
Recommended Videos

Although Switzerland currently remains at Level 1, travelers shouldn’t be alarmed by the recent advisory update. However, staying informed is key. Enroll in the Smart Traveler Enrollment Program (STEP) to receive real-time alerts from the U.S. Embassy and to make it easier to be contacted in an emergency. You can also review the Country Security Report for Switzerland to stay up to date on protests or any other potential issues.

Amanda, an accomplished freelance writer from Columbus, Ohio, is a dedicated explorer of both the world and the written word… Read Full Bio
Cafe Charmant, The Corner Store Crew’s Latest, Puts Food Ahead of the Scene
Clothing, Long Sleeve, Sleeve

I’ll be honest. If I weren’t a writer, there is no way in hell I could have landed a 7:15 Saturday night reservation at Cafe Charmant just a mere four weeks after its opening. The most recent jewel in the buzzy Catch Hospitality Group’s crown, the glitzy eatery is the newest IT restaurant to hit the downtown scene, so chalk it up to one of the perks of the job that I could walk in, order a drink, and be ushered to a corner table for two in under 10 minutes.

Though the state of making prime reservations in New York City may not come as a surprise to many, I’m still not able to reconcile with the current velvet rope of so many of this city’s restaurants. Sure, the 90s and early 2000’s had their Indochine, Moomba (if you remember that one, we need to grab a drink). The Waverly Inn, but for the most part, you could easily make a reservation or even walk in and wait for a table with a cocktail in hand at most popular establishments. And, let’s be honest, half the people weren’t even eating, if you know what I mean.

Read more
A tasting guide to Livermore Valley, California’s friendliest wine country
Adult, Male, Man

Livermore Valley sits in Northern California’s East Bay, where the hustle and bustle of neighboring Oakland and San Francisco give way to grassy rolling hills, big open skies, and over 40 tasting rooms. The region is home to some of the best wines I’ve tasted in the state, without the pretense and rigidity I’ve come to expect from other tasting rooms in the region.

And thanks to the valley’s marine-influenced winds, varied climate, and diverse soils, I tasted an unusually broad range of wines. Crisp whites, structured reds, and everything in between seem to be able to find their footing here.

Read more
High Society, Low Alcohol: A Trip to the Hamptons with Heineken 0.0
Ball, Sport, Tennis

After a multi-year bender of back-to-back press trips, I decided to swear off travel this past summer. The old dog was tired, and I desperately wanted to reconnect with old friends, visit family, and continue wooing a lovely lady in New York. Oh, and I needed to find time to actually write the stories I had promised publicists in exchange for gallivanting around the globe on their dime. I am, after all, a professional.

As summer raced by, my inbox swelled with tantalizing invitations. I turned them down one after the next with Spartan fortitude. A junket to the Loire Valley to review wineries? Thank you for considering me, but for the next few weeks, I’m committed to rekindling my relationship with my bed. A sailboat cruise on the Amalfi Coast? I hear it’s beautiful this time of year, but sadly, I’m in the weeds bingeing Landman.

Read more