Skip to main content

Our favorite, beer-centric accessories for when hops just aren’t enough

We could spend all day arguing the merits of a great hop strain or the most suitable malt for a dark, farmhouse-style ale. However, beer is nothing short of a lifestyle choice, one that’s even better with the right set of accessories. There’s a melange of beer-centric offerings on the Web — whether talking insulated pint glasses designed to keep your drinks color or enormousness, plywood maps best fit for showcasing your cross-country drinking habits — all of which provide additional convenience and enjoyment when it comes time to crack the bottle of your favorite IPA, pilsner, porter, or pale ale.

Related: High on Hops: Guide to growlers | How to make beer (Part I)

We doubt any of them will render a can of Budweiser or Miller Lite any better, but to be honest, few things on this planet can. Below are just a few of our current favorites, just in case your affinity for beer stretches beyond drinking and into the realm of devotion.

DrinkTanks Juggernaut ($90)

DrinkTanks 128-ounce Growler
Image used with permission by copyright holder

Doubled-walled, insulated growlers are not a new thing, but DrinkTanks might be the only company manufacturing a 128-ounce model. Appropriately dubbed the Juggernaut, the vacuum-insulated container ensures your drink will remain cold for up to 24 hours within its 18/8 stainless-steel hub, or hot for more than 12. It’s also BPA-free, leakproof, and comes in one of 11 different finishes.

Beer Cap Map ($40+)

Beer Cap Map
Image used with permission by copyright holder

The Beer Cap Map is more than just a tool for showcasing your absurd drinking habits. Each map, whether it be a country or individual state, features a slew of dedicated slots for housing used bottle tops. The maps consist of ¼-inch veneered plywood and are sealed to resist warping, too, providing your map of the United States, Germany, Canada, or your state with ample durability.

Spiegelau IPA glass ($9)

Spiegelau IPA Glass
Image used with permission by copyright holder

Developed in conjunction with with the renowned brewers of Dogfish Head and Sierra Nevada, Spiegelau’s IPA glass is the first of its kind. The unique shape of the 19-ounce offering works to promote a full, frothy head, while the wide opening helps highlight the hop-forward aromas associated with the majority of modern India Pale Ales. Plus, it makes for a great conversation starter.

PiCO Titanium Bottle Opener ($11)

PiCO Titanium Bottle Opener
Image used with permission by copyright holder

The folks behind the PiCO Bottle Opener know a thing or two about convenience. Their Kickstarter-abetted bottle opener is smaller than quarter, cut from 0.100-inch titanium and adorned with a durable stonewashed finish for added affect. The sturdy split-ring provides just enough leverage to pop off a bottle cap in a single fluid motion, that is, before it discretely disappears on your keychain.

Hydro Flask True Pint ($22)

Hydro Flask True Pint
Image used with permission by copyright holder

In a nutshell, Hydro Flask’s 16-ounce True Pint combines the best of both worlds. Available in an assortment of color options, the basic offering makes use of 18/8 stainless-steel construction and vacuum insulation designed to keep your drinks for up to 24 hours. The lip is also engineered to feel like glass upon your lips, while the angled lip allows for a smoother pour and the release aromas.

Puzzle Pax 6-pack Holder ($30)

Puzzle Pax 6-pack Holder
Image used with permission by copyright holder

Traditional 6-pack holders aren’t very sustainable no matter how you swing it, however, Puzzle Pax’s wooden carriers are. You can choose from either a stock design or personalize your own with an engraving of your own creation, each of which is built using 5-millimeter plywood sourced from a local supplier outside of Pittsburgh, Pa. You can even dissemble the crates for quick storage.

Corkcicle Chillsner ($30)

Corkcicle Chillsner
Image used with permission by copyright holder

Corkcicle’s Chillsner is part novelty and part genius. It’s essentially a stainless-steel rod infused with thermal coolant, one you can quickly chill in the freezer before dropping into your lukewarm libation. The four flow vents located at the top let you drink your beer as it cools, even with the airtight seal in place. The best part of it all? Properly cleaning the Chillsner is quick and easy.

North Drinkware Oregon Pint Glass ($35)

North Drinkware Oregon Pint Glass
Image used with permission by copyright holder

North Drinkware’s beautiful handmade glasses seem more like art than mere vessels for drinking. Each 16-ounce container is hand blown in Portland with a custom mold to create a small replica of Oregon’s highest volcanic peak, the iconic Mount Hood. The mere fact the company used U.S.G.S. topographical data to create the stunning 3D model only adds to its realistic allure.

[Feature image: Sidarta/Shutterstock]

Brandon Widder
Former Digital Trends Contributor
Brandon Widder is a journalist and a staff writer for the Manual and its brother site, Digital Trends, where he covers tech…
The 10 best rosé wines that everyone should drink
It's time to finally try rosé
Rose wine glasses

Rosé rules -- no ifs, ands, or buts. You’ve most definitely seen dudes drinking rosé, with the pink wine sold in forties. Chances are, you’ve heard the term “brosé” at least once or twice in your life. Heck, people are cooking with rosé. Can you believe that? It's a sweet wine worth talking about.

All this talk about the drink prompted us to go on a quest to find the most exceptional ones this rosé season. With plenty of great options in the market, we chose to narrow down our list to these best rosé wines for your next hot date, guys' night, or solo Netflix binge. Still reluctant to try this magical wine? We listed seven reasons why you should start drinking rosé.
Best rosé wines

Read more
How to start your own home bar: the essential spirits
Home Bar

When you start getting into cocktails, drinking them is only half the fun -- making them is part of the appeal too. If you start making your own drinks at home, you'll soon find that you can often create better or more interesting drinks than what you're served in most bars. And even better, making drinks for other people is a great way to try out new combinations, learn about spirits, and make your friends and family happy too.

However, moving beyond the simple spirit plus mixer style of drinks which most people make at home and into the world of cocktails means that you'll need a wider array of spirits on hand than you might be used to. It can take some time and research to build up a well stocked bar, and choosing high quality spirits isn't a cheap endeavor. It's worth it, though, for the pleasure of being able to try out classic cocktail recipes and experiment with making up your own creations too.

Read more
You’re overlooking the most important ingredient in your cocktail
Steel Hibiscus cocktail.

When you list off the most important parts of making a good cocktail your mind likely goes immediately to good ingredients: quality spirits, freshly squeezed citrus juices, and well-matched mixers. You might also consider the importance of using the right tools, like getting a proper mixing glass so your stirred drinks can be properly incorporated, or a good strainer so that there aren't little shards of ice in your cocktails. And then there are the fun additions like elaborate garnishes, bitters, or home-made syrups which can add a personal touch to your drinks.
All of those things are important, absolutely. However I think there's one ingredient that can make or break a good cocktail, and it's something many drinkers don't ever stop to consider. It's the humble but vital ingredient of ice.

Why ice is so important
In mixed drinks like a gin and tonic or a screwdriver, ice is added to the drink primarily to chill it down to a pleasing temperature. That's a topic we'll come back to. But in cocktails which are shaken or stirred, ice is far more important than that. Cocktails are typically composed of between around 20 to 30 percent water, and this water comes from the ice used in the preparation process.
When you stir ingredients in a mixing glass or shake them in a shaker with ice, you are chipping away small pieces of the ice so that it dissolves and blends with your other ingredients. You might imagine that water doesn't make much of a difference to taste, being tasteless itself. But it's vital in opening up the flavors of other ingredients. That's why many whiskey drinkers like to add a dash of water to their whiskey when they drink it neat.
If you're ever in doubt of how important water is to cocktails, it's worth trying to make a drink with no ice. Even if you mix up the ideal ratios for a drink that you love and put it into the freezer so that it gets to the chilled temperature that you usually enjoy it at, if you sip it you'll find that your drink tastes harsh, unbalanced, and incomplete. Even for special room temperature cocktails like those designed to be drunk from a flask, you'll generally find water being added at a rate of around 30%.
When you make your cocktails you should be sure to stir for a long time – around 30 seconds is a good start – or to shake for a good while too – I typically do around 12 to 15 seconds – in order to melt enough ice to get plenty of water into your cocktail. Despite what you might imagine, this won't make the cocktail taste watery but will rather make the flavors stand out more as well as often improving the mouthfeel of the drink. A good rule of thumb is to mix or shake until the vessel is cold to the touch. That means your ingredients are sufficiently incorporated with the ice.

Read more