Skip to main content
  1. Home
  2. Food & Drink
  3. News

Mostly known for Gin, Gray Whale is branching out into vodka

Gray Whale is launching a vodka

Gray Whale
Gray Whale

Gray Whale is synonymous with gin. This award-winning brand got its name from the use of ingredients found along the migratory path of the gray whale along the Pacific coastline. Recently, the brand announced it would branch out beyond juniper-based spirits by launching its first vodka.

Gray Whale Vodka

Aptly called Gray Whale Vodka, this new expression is made with the same reverence for the coast and oceanic conservation as the brand’s popular gin. This small-batch vodka is distilled from grain and California-grown grapes. According to the brand, the result is a sweet, balanced vodka without any additives or added sugar. It’s perfect for your favorite vodka-based cocktails.

Recommended Videos

“The addition of vodka allows us to introduce Gray Whale Spirits Co. and its commitment to the ocean to a broader audience in on- and off-premise environments,”  Mike Dee, President of Deutsch Family Wines & Spirits, says.

“We’re already seeing strong early interest, which reinforces our confidence in the role Gray Whale Vodka will play in the brand’s continued growth. At the core of that momentum is the liquid itself—our outstanding team in California crafted an incredibly unique taste profile that resonates with both new consumers and loyal fans of our gin.”

But that’s not the only news from Gray Whale. Besides the new vodka, the brand has announced a partnership with the Surfrider Foundation, a nonprofit that works to protect the oceans and beaches.

“Ocean conservation and protecting the migratory path of the gray whale have always been at the heart of the Gray Whale brand. Our partnership with Surfrider allows us to bring the brand promise to life in a way that profoundly and positively impacts the ocean and environment,” Dee says.

Where can I buy it?

Gray Whale Vodka is available at liquor retailers nationwide for the suggested retail price of $29.99 for a 750ml bottle. To add to that, Gray Whale also announced its Gray Whale Taste of the Coast kit, which is available exclusively at ReserveBar.com for $34.99.

Christopher Osburn
Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional
Celebrate the start of summer with a new 20-year-old straight rye whiskey from Bulleit
Bulleit is celebrating America's birthday with a new rye whiskey
Bulleit

While bourbon is referred to as America’s “native spirit”, rye whiskey actually has a longer historical footprint in the US. While bourbon didn’t get its start until the late 1700s, rye whiskey was popular decades prior. So, it only makes sense that in celebration of the United States’ 250th birthday, Bulleit would release its oldest rye whiskey ever: Bulleit 20-Year-Old Rye.

Bulleit 20-Year-Old Rye

Read more
Just in time for summer, Cazadores is launching a pineapple infused tequila
Get ready for summer with this tropical fruit infused tequila
Cazadores

Summer is the perfect time for tequila-based cocktails. On a hot day, you can’t go wrong with a Paloma, Margarita, or any other tequila-centric drink. And while classic Blanco or reposado tequila works well as a base, the folks at Cazadores just launched potentially the best tequila for summer mixing: Cazadores Pineapple Infused Tequila.

Cazadores Pineapple Infused Tequila

Read more
Blended Scotch whiskies you’ll want to drink neat
These blended Scotch whiskies are too good to be used solely as mixers
Dewar's 15

If you’re a Scotch whisky drinker, I know you have at least a few bottles of blended Scotch whisky that you would never drink neat or on the rocks. Perhaps you were given a bottle, or you just bought one because of a flashy label, only to realize it was fairly unpalatable on its own, best mixed with soda or other ingredients. But, if you limit your whisky collection to blended Scotch whiskies that you’d never want to drink neat, you’re missing out on some outstanding expressions just waiting to be discovered.

I was once like this. When I first started writing about alcohol, I didn’t know much about Scotch whisky, and my only experience with blended Scotch was a less-than-stellar expression that came in an easy-to-grab plastic bottle. It wasn’t the type of whisky I was going to want to crack open when my friends or family members stopped by.

Read more