How to freeze-dry food: 4 easy methods to preserve your produce
Freeze-drying is a great way to preserve all sorts of foods. So, how do you freeze-dry food? Here is what you need to know.
How to cancel HelloFresh (whether you want to pause or stop for good)
Tried out HelloFresh and decided it's not for you? Here's how to cancel your membership with as little effort as possible.
Equal parts drinks: The formula for infinitely varied cocktails
Once you understand how equal parts drinks work as a template, you can create endless versions and riffs of your own, using whatever ingredients you have to hand. It's the cheat sheet of cocktail making.
Latest Stories
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The best Thai restaurants in New York that are beyond Pad Thai
Within the city limits, hundreds of Thai restaurants call the five boroughs home, and while pad thai and chicken satay are tasty mainstays, knowledgeable diners are aware there's more to Thai cuisine than the takeout favorites. From Michelin Bib Gourmand awardees to fine dining, New York City has all levels of Thai food. Having dined at many such eateries in the city, I've listed a few standouts showcasing the regional diversity of Thai cuisine in New York. -
The best single malt Scotch whiskies that are available everywhere
The best single malt Scotch whiskies on the shelves -
It is always time for a good burger: Learn how to make the best burger at home with a NYC expert
I am not a foodie. Any friends of mine will probably tell you I have the palate of a ten-year-old. And I am ok with that. Hell, don’t get mad at me because I found all the foods I love when I was a child. You can keep your expensive seafood and works of art […] -
The high-protein shortcuts that work from breakfast through dinner
Made from USDA Organic, 100% grass-fed and finished beef, these new steak bites are pre-cut, ready to cook, and designed for quick, protein-forward meals -
NYC’s Finest Rooftop for Group Revelry
Splendid cocktails, skyline views, and spirited celebrations above NoMad. -
Wheated bourbon fans will be excited about the newest release from New Riff
If you’re looking for a soft, easy-drinking whiskey, you don’t have to shell out a mortgage payment for a bottle of Pappy; New Riff has you covered. That’s because the popular brand is set to release a 6-year-old Kentucky Straight Wheated Bourbon Whiskey. New Riff 6-year-old Kentucky Straight Wheated Bourbon Whiskey New Riff 6-year-old Kentucky […] -
Copper & Cask is launching a new 10-year-old bourbon whiskey you need to try
If you’ve never heard of Copper & Cask, you’re really missing out on some epic releases. This award-winning brand is known for its sourced and crafted whiskeys. Recently, the popular brand is bucking its trend of releasing only limited-edition expressions by launching its first-ever permanent, year-round whiskey. Copper & Cask X As you might have […] -
Isle of Skye Whisky is releasing a blended whisky aged in magma stone toasted casks
In my years of writing about alcohol, I’ve seen my fair share of unique aging vessels and techniques. This includes sonic aging, floating rickhouses, fortified wine casks, tequila barrels, rum casks, and of course Japanese Mizunara oak. But Isle of Skye Whisky’s recent release makes the rest look fairly pedestrian. That’s because this popular brand […] -
Bruichladdich is launching the second batch of The Laddie Rye Whisky exclusively in the US
If you’re a whisky drinker, you likely know the Islay-based distillery Bruichladdich for its single malt Scotch whiskies. But last year, the renowned brand launched a rye whisky, The Laddie Rye, in the US. Recently, the brand announced it would release the second batch. The Laddie Rye Made from locally grown rye and Islay malting […] -
Rare-spirits label The Last Drop just released an ultra-limited Barbados rum
Most spirits brands want to sell you more bottles. The Last Drop’s whole business model is selling you fewer. Founded in 2008 by booze-industry veterans Tom Jago and James Espey, the Louisville-based label tracks down exceptional aged spirits and releases them in tiny, numbered runs. Some come from forgotten casks, and some are created by […] -
The best seasonal cocktails to sip this autumn
These cocktails are both warm in temperature and warming in alcohol content -
6 Waikīkī dinner spots worth the reservation
Waikīkī’s food scene is incredible, especially for a tiny island in the middle of the ocean. From classic steakhouse experiences to authentic local cuisine to Spanish tapas, there’s a little something for everyone’s taste buds here. When you make the trek to Hawai’i, you’re probably expecting to spend a hefty chunk of change on food. […] -
Frey Ranch’s new fan-favorite Harvester release is made with a grain for livestock
The third Harvester release blends whiskeys aged five to eight years, made from grains grown on the Fallon, Nevada farm. -
Imperial stouts available everywhere that are perfect for fall
I get it, you’re not happy that summer and its seemingly endless, sun-drenched days filled with light, crisp, refreshing beer are over. Even begrudgingly, you’ve likely already moved onto fall beer with Oktoberfest, Vienna lagers, pumpkin ales, and maltier, dark brews. But even though you’re not ready to put your board shorts and flip-flops away […] -
The 50 crowns the 50 Best Bars for 2026
The annual list of the World’s 50 Best Bars was just unveiled at a live awards ceremony in Milan. Hong Kong’s Bar Leone retains the No. 1 spot for the second consecutive year. The bar, founded by Italian bartender Lorenzo Antinori in 2023, draws inspiration from Rome’s neighborhood bars, focusing on classic cocktails, Italian influences […] -
Tired of messy meal prep? Ninja just released the ultimate space-saver
SharkNinja is back with another innovative kitchen launch — the Ninja PREPi. This is a first-of-its-kind system that can prep, store, and serve, all in one compact device. The Ninja PREPi, your shortcut to eating fresh: chef-level prep precision with no skills required, compact and portable design, easily stackable storage – eating the way you want […]
Liquor, Beer, Wine & Drinks
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Old Forester announced a new annual ultra-premium age-stated whiskey release
When it comes to tradition, Old Forester’s history is hard to beat. If you didn’t know it already, this renowned brand was America’s first bottled bourbon. You read that right. Nobody had bottled bourbon before Old Forester. That’s a pretty big deal. To honor this tradition, the brand announced the Tribute Series, a new annual […] -
Zacapa is celebrating its 50th birthday with an epic aged rum
If it were your 50th birthday, how would you celebrate? Well, the folks at Zacapa are paying tribute to this milestone by releasing its first limited-edition innovation outside the brand’s core North American portfolio. But, since its bottled to celebrate 5 decades, it’s so much more than that. Zacapa 50th Anniversary Edition This ultra-premium rum […] -
A tasting guide to Livermore Valley, California’s friendliest wine country
Livermore Valley, known for its historical connection to California wine, is burgeoning with bottles and a local community worth your visit. -
Cigar Lounge Spotlight: The Carnegie Club takes you back to Rat Pack days
Check out the club that transports you back in time
Coffee & Tea
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Blue Bottle Coffee just released its first-ever jazz album on vinyl
Blue Bottle Coffee just launched Notes in Repose, its first compilation jazz album celebrating the brand's Signature Blends -
Coffee lovers, meet the 2026 Cometeer Coffee Advent Calendar
Every year, I look forward to the Cometeer Coffee Advent Calendar, a limited-edition, 24-day countdown featuring 24 unique roasts curated from Cometeer’s incredible roster of roast partners. Some people get excited about chocolate advent calendars — but I get excited about this fun coffee exploratory journey. The calendar spans every roast level and features single origins, […] -
Peter Luger and the Great New York Steak Dinner
A tale of steak, shenanigans, and excess at New York’s archetypal steakhouse. -
Peak Serves New York Glamour from 101 Stories Up
Porterhouses, seafood towers, and martinis over 1,200 feet above Manhattan.
Recipes
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Upgrade your coffee with these rich and carb-free keto coffee creamer recipes
These keto coffee creamer recipes make sticking to a keto diet easy. -
Daiquiris done by Chinola for National Rum Day
A pair of Daiquiri recipes from the tropical fruit liqueur purveyors. -
Death & Co.’s Naked and Famous is the cocktail you’ll crave all summer
How to make a modern classic in the Naked and Famous cocktail, from Death & Co. -
Brooke Williamson’s new cookbook delivers fresh, high-protein dishes: Our fave recipes
A look at some of the top recipes from Brooke Williamson's new cookbook.
