Skip to main content
  1. Home
  2. Food & Drink
  3. Legacy Archives

Phoenix Coffee Roasts the West

Phoenix not only roasts its citizens with triple digit temperatures, it roasts fantastic java. In recent years the city has become a place of coffee connoisseurs adding to the West Coast explosion of coffee culture.

One thing you should know about coffee houses in Phoenix is that they are never just coffee houses. Some are bars, art galleries, stores and even one shares space as an architecture firm and boutique. The Manual investigated the best of Phoenix Coffee Culture with our six top picks. If you like coffee try one out, if not, each one is unique so you may find something there you didn’t expect.

Cartel Coffee Lab “Back to Black”

Recommended Videos

Cartel is probably the crème de le crème of coffee. Not just in Phoenix, but on a national scale. They have built a solid local foundation with five locations and garnered national/ international press through the likes of the BBC and Food and Wine. We caught up with Kris Robison the general manager of all their Arizona locations. He explained Cartel is unique because they roast lighter than any coffee shop — corporate or local. “We roast just pass first crack,” Robinson said. He said “We are focusing on drip coffee. Traditionally the whole coffee craze has been espresso.” Their philosophy is to educate on good tasting black coffee — iced or hot — and it’s working as their locations are keeping very loyal customers.

Lola Coffee “The Morning Joe”

Located in the Heart of the Roosevelt Historic District. This is the morning neighborhood coffee joint where you grab quick cup of joe on your way to the office. Hollowed out of the former Gold Spot Market building. Its exposed brick interior and use of metal and grainy woods give you a warm urban coffee bar vibe.

SongBird Coffee and Tea House “ArtHouse and Co-working Space”

A recent addition to Downtown Phoenix this little gem was carved out of the MonOrchid Art Gallery on Roosevelt Row. This space hosts a live work art gallery, live music as well as a co-working space. If you’re in line ask for a high fiver and you get to cut the line. But you have to drink the high fiver. One super cool feature of this place is the bookshelf that runs the entire east wall with variety of novels, magazine and books to choose from.

Giant “The Architect”

Giant looks like something from the future dropped in the heart of the city. It’s white exterior and ultramodern garage door spills the café out onto 1st Street alongside the Cancer Survivors Park — just a half block from the Phoenix Public Library. Giant shares their space with an architecture firm and Bunky Boutique. They also use tasty San Franciscan roaster Four Barrel for all their coffee beans.

Lux “Place to be seen” 

Lux is a Phoenix staple that has grown from a small coffee hangout for people on their Macbooks to a mutant version of its self with a newly minted space next to their birthplace. It boasts an open-air European-style kitchen, a one-of-a-kind bar open daily and new hours that beckon 2 a.m. It’s spacious new digs are filled with trendsetters and young professionals begging to be seen. Lux serves a fantastic atmosphere any day but especially for morning brunch and an evening cocktail.

Press Coffee “Shop and Recharge”

This is perhaps the biggest surprise on the list. We found Press Coffee hiding outside of the Central Phoenix vicinity in North Scottsdale inside the uppity Scottsdale Quarter shopping area. They featured an excellent array of options between pour-overs, ice coffee and espresso. If you’re in the area it’s worth a stop to recharge while dinning out or picking up that summer gear.

Anthony DeWitt
Former Digital Trends Contributor
Anthony Dewitt is a newly aspiring writer in New York City. He also works as an marketing assistant for London-based gemstone…
Brush Creek Distillery is releasing a limited-edition ‘Heroes Edition’ straight bourbon
Celebrate America's birthday with this new expression
Brush Creek

Wyoming is quickly becoming a great state for whiskey fans. While there are a handful of outstanding distilleries to choose from, Brush Creek is among the best. This popular distillery is a must-visit on your next cross-country road trip. Brush Creek is located a short 35 miles off of 1-80. It’s the perfect respite from a long journey to see the sprawling country this summer.

And while you can’t go wrong with anything in its portfolio, recently, this award-winning, small-batch craft distillery announced the launch of the 2026 release of its ‘Heroes Edition’ Straight Bourbon Whiskey.

Read more
The best beers from California you can buy anywhere
California is more than just IPAs
Sierra Nevada

Currently, more than 9,000 breweries of all sizes operate in the US. That’s an awful lot of IPAs, stouts, and lagers to choose from. Some states are more saturated with breweries (per capita) than others. This includes places like Vermont, Colorado, Maine, Oregon, and, of course, California. While I could take a deep dive into all the biggest beer-producing states, today is all about The Golden State.

I have a special affinity for California beer, and it’s because of one style in particular. Sure, you can find a beer style to fit every palate in the state, but in California, the IPA reigns supreme. In fact, if you look at almost any list ranking the best beers in the state, it will be littered with IPA options. While I often imbibe pilsners and other lagers (as well as wheat beers and other lighter beers) in the summer as well as stouts and porters (and other dark beers) in the winter, I always go back to the classic West Coast IPA.

Read more
Blue Bottle just proved California can grow world-class coffee
Blue Bottle Coffee just dropped a super rare California-grown coffee
Blue Bottle Coffee

Coffee has always had its origins story – Ethiopia, Colombia, Panama. But California was never part of that conversation, until now. Coffee leader, Blue Bottle, has just launched the California Frinj San Diego Gesha, a washed Gesha grown in San Diego and Santa Barbara counties in partnership with Frinj Coffee, the pioneering network behind California's emerging coffee movement. Gesha is widely regarded as one of the most prized varietals in specialty coffee, known for its delicate floral complexity and fruit-forward character –  and this one delivers jasmine, peach, and strawberry in a cup.

Up until now, many coffee brands would shy away from growing specialty-grade coffee in California, as it requires years of experimentation and innovation. For the past two decades, Jay Ruskey, founder of Frinj Coffee, has helped pioneer California coffee product through continual experimentation with innovative growing practices, coffee varieties, and post-harvest processing. Now, this exciting new launch finally reflects that work. Cherries from two California farms were processed at Frinj's wet mill in Ventura, using carefully controlled fermentation to result in an exceptionally clean cup of coffee. This new variety showcases the signature floral aromatics and bright fruit character of the Gesha variety.

Read more