brandy
Food & Drink

A Brief History of The Hot Toddy (With Recipes)

The history of the hot toddy is fascinating, so we've put collected it here for you.
Food & Drink

Shake Off a Hangover with a Corpse Reviver Cocktail

Need a little hair of the dog? We suggest the classic (and boozy) Corpse Reviver.
Food & Drink

Skip the Blue Stuff and Sip Destillairé Orange Curaçao Instead

Destillairé Orange Curaçao is the perfect cocktail complement and quite the contrast to the neon blue, bottom-shelf Curaçao you find at most bars.
Food & Drink

Your Bachelor Party Needs Brandy–Here’s Why

Move over bourbon; brandy is back. Make a splash at your bachelor party with this classic.
Food & Drink

Whiskey Barrel Aged Tea is Something We Can All Drink To

Cheers to tea aged in a whiskey barrel.
Food & Drink

Clear Creek Distillery Does Pear Brandy and More

They've been in the brandy business for over 30 years.
Food & Drink

Step Up to Drinking Spanish Brandy

Are you afraid of brandy? You shouldn't be and the Spanish brandies from Gonzalez Bypass are a perfect reason why.
Food & Drink

Embrace Brandy With Calvados Boulard

The Manual chats with Vincent Boulard, the head of French brandy distillers Calvados Boulard, to discuss the finer points of a most overlooked liquor.
Food & Drink

Swill: Doug Fir Eau-De-Vie

Swill is our bi-monthly column dedicated to liquor, wine, beer, and every other delicious dram that falls under the broader umbrella of booze. But it’s more than just tasting notes scribbled on a cocktail napkin — Swill is about getting…
Food & Drink

Clear Creek Distillery’s Pear-in-Bottle Eau De Vie

With more microbreweries per capita than anywhere else in the country, the drink Portland is known for is definitely beer. But in addition to a booming brew culture, the city is also home to a burgeoning community of distillers, and in…