Preview Mode Links will not work in preview mode

Beards, Booze, and Bacon

May 23, 2019

Zane Lamprey is our special guest on today's episode and it is a marvelous one. We discuss his origins of how he got the job for Three Sheets and the accidental audition for the wrong show. Zane also walks us through what it was like on set, touring, his other shows, the rivalries and friendships with other hosts and...


May 16, 2019

After deciding to change up his life from being a Liberal Artist student, Gary Rogowski became a self-taught woodworking master and now teacher. On this episode you'll learn about his interesting path, and hear some great advice on woodworking. From choosing the correct kind of wood, to where to take inspiration for...


May 9, 2019

American Single Malt Whiskey is a rapidly expanding category in liquor. We are joined by one of the foremost experts, Matt Hoffman of Westland Distillery, to discuss the history of single malt, what it takes to make it, and why the United States is in a prime position to be a leading distiller. Matt is a repository...


May 2, 2019

Eating insects is slowly gaining some popular in the United States, but is a staple for a large part of the world. Rich in nutrients and protein, they could be a long term solution to food shortages, while also providing a strong and stable source of nutrition. However for some people (Greg) getting over the 'bug' part...


Apr 25, 2019

Murray Carter is an internationally recognized and certified master of his field, and a 17th generation Yoshimoto bladesmith. Today we discuss how he began travelling at age 16, eventually finding himself in Japan and meeting Sensei Yasuyuki Sakemoto, which would change his life. He walks us through the process...