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Tracking stress one sip at a time: DoorDash launches iced coffee index
Now that National Coffee Month is here, Door Dash has dropped its latest way to measure consumer stress, tracking through one of the most consistent discretionary purchases: iced coffee. The Iced Coffee Index (ICI) uncovers how coffee drinkers are seeking treats during periods of emotional stress and uncertainty. The ICI is scored out of 100, […] -
The flavor of August might just be this frozen cocktail
If late summer was a mixed drink, it might be this frozen recipe. -
Three cocktails that sum up the purple drink trend
Purple is in, especially behind the bar and in the glass. -
Banana coffee trend: Is banana the next big thing in your coffee cup?
To get the scoop on the sudden banana coffee trend, I chatted in-depth with Anson to dive into the background of this unique coffee pairing. -
Why this moody, modern Chinese restaurant should be your next Vegas reservation
From the stunning interior of the restaurant to the menu items by Executive Chef Richard Chen, here's what impressed me about my dining experience at Chyna Club. -
National Mai Tai Day is coming up, here’s an apt recipe
With the rum holidays on their way, here's an appropriate recipe. -
How they make the ideal late-summer cocktail at Charlotte’s highest rooftop bar
How they make a Last Call cocktail at a towering east coast bar. -
A grown-up cocktail pulled straight from the lemonade stand
Whiskey and lemonade for the win. -
BMW turns motorcycle parts into a bold espresso machine
A bold new espresso machine, the Big Coffee Boxer, has just dropped, using real parts from BMW's largest-ever boxer engine. -
Finally, a way to make your coffee low-acid without giving up taste
Loyd says Coffee Tamer has the potential to help millions of coffee lovers manage acid-related discomfort. Here's what she shared about this innovative coffee product -
Cereal cocktails are having a moment — and yes, they taste as fun as they sound
Exploring cereal infusions in cocktails and how they've become so popular. -
Daiquiris done by Chinola for National Rum Day
A pair of Daiquiri recipes from the tropical fruit liqueur purveyors. -
How to make an Orange Dreamsicle cocktail, Texas style
Here's how they make a candied citrus drink in the Lone Star State. -
Sierra Nevada issues ‘proper pilsner can’
Sierra Nevada is borrowing from European beer culture with its new format. -
Fall flavors arrive early with new creamers and horchata by Califia Farms
Each coffee creamer makes festive flavors both simple and delectable, as consumers seek healthier coffee creamer options. -
Garrison Brothers is re-releasing one of its most popular whiskeys this September
Recently, the renowned brand announced the re-release of one of its most sought-after whiskeys: Garrison Brothers Laguna Madre Texas Straight Bourbon Whiskey. -
Jack Daniel’s is launching a new flavored whiskey for berry fans
It's infused with fresh blackberry flavor to add a fruity, sweet, summery flavor to your favorite whiskey. -
This Ninja air fryer and toaster oven combo upgrades your kitchen — save $100!
The Ninja Foodi XL Pro Air Oven is an air fryer and toaster oven combo that will upgrade any kitchen. Get it while it's on sale from Amazon at $100 off. -
Does nitro cold brew have more caffeine? It’s not as simple as you think
Here's what you need to know about the caffeine levels of nitro cold brew and why you may need to remind yourself to slow down to avoid the caffeine jitters. -
BrewDog USA drops new beer in time for National IPA Day
A crisp and relatively simple IPA from a major player in the craft scene. -
How to make the Monkey Jam Sour, a fun and foamy whiskey cocktail
It's all about texture in this riff on a classic. -
Everyday Dose hits Target to help you break up with your coffee jitters
, the brand known for its functional health-focused coffee, is now available in over 1,500 Target stores nationwide and online at Target.com. Known for delivering calm focus, gut support, and sustained energy, without the jitters or crash, Everyday Dose has been a key player in the market as the demand grows for functional, clean-label beverages. […] -
Buffalo Trace is launching a higher proof version of its popular Sazerac Rye
Fans of bold, memorable rye whiskey have a reason to get excited because Buffalo Trace recently announced a higher-proof version of its popular Sazerac Rye Whiskey. -
This trending protein coffee just dropped at select Target stores
a healthy dose of protein. Today, the internet's favorite protein coffee has now expanded to Target shelves nationwide, making it even easier to grab a healthier coffee alternative. Javvy Coffee's protein coffee is now available in the coffee aisle at select Target locations and online at Target. This trending protein coffee delivers a boost of energy to your morning that you can feel good about, made with 100% real coffee and 80mg of caffeine per scoop. -
World Whiskey Society is releasing a 9-year-old Kentucky straight bourbon in a unique bottle
Its most recent release is high-proof Kentucky straight bourbon. But not only is the whiskey itself noteworthy, so too is the innovative, eye-catching bottle it’s housed in. -
Leftover wine is your kitchen’s secret weapon — here’s how to use it
Whether it’s red, white, or rosé, a splash of leftover wine always finds a way to make itself useful. These are my favorite ways to use up that extra splash or two. -
This common pantry ingredient is the secret to better cocktails
Jam works especially well in shaken cocktails where you’d typically use simple syrup or fruit juice. It dissolves beautifully when shaken with spirits, citrus, and ice, creating a drink that’s both balanced and lush. -
Beat the heat with these easy, boozy frozen cocktails
Summer 2025 is here. This means that frozen cocktail season is officially upon us. -
How to choose between an espresso and coffee maker, from a coffee expert
When it comes time to purchase an appliance for your home kitchen, how do you decide between a coffee machine vs an espresso machine? -
Bones Coffee drops frosted pumpkin roll and blackberry cobbler for fall
Bones Coffee Company is bringing full-on flavor to the world of flavored coffees with two new legendary seasonal dropps: Frosted Pumpkin Roll and Blackberry Cobbler. -
Does whiskey go bad? Here’s how to spot the signs
If you don’t open a bottle of whiskey and keep it in the proper storage place, it can last for decades without much change in its overall appearance, aroma, and flavor. Once you break the seal, everything changes. -
How to make a Margarita like they do at Grand Marnier
A stand-up Margarita recipe courtesy of Grand Marnier. -
A golf clap for these Happy Gilmore 2 inspired cocktails
Three bourbon cocktails celebrating the latest Adam Sandler movie. -
You’re probably trimming off the best part of the steak
It’s time to stop trimming off the best part of your steak — and start understanding why beef fat deserves a little reverence. -
Take your summer drinks up a notch with these beer cocktails
As its name implies, a beer cocktail is an alcoholic drink made with beer as its base. -
How to make a Hugo Spritz, the antidote to the next heat wave
How to make the Hugo Spritz, a refreshing cocktail feature 21Seeds Infused Tequila. -
Leinenkugel’s drops shandy-infused custard sandwich
A summer ice cream treat inspired by the famous mix of beer and lemonade. -
Why “smooth” is the most debated word in bourbon — and what it really means
When someone calls a bourbon “smooth,” you can assume a few things. -
Why rum deserves the spotlight in your summer drink lineup
Whether it's a white rum, dark rum, Agricole rhum, or even a spiced rum, this spirit is versatile, balanced, and flavorful enough to stand out in any summery cocktail. -
Dunkin’ crowns Gavin Casalegno “king of summer” with new Golden Hour Refresher
The second drop, the Blueberry Breeze Refresher, is on the sweeter side, featuring a crisp, blueberry-forward sip inspired by breezy coastal vibes. -
Your aperitivo hour needs cold brew this August
A trio of cold brew cocktails from illy. -
Secrets of Mediterranean grilling from a top NYC chef
The Mediterranean region has some of the best cuisines in the world. We interviewed Chef Alex Tubero of OPTO, a Mediterranean restaurant in New York City, to learn more. -
Buffalo Trace Distillery is releasing a new blend of ultra-aged wheat whiskeys
First released in May 2024, Weller Millennium #2 is a blend of vintage straight wheated bourbons and wheat whiskeys. -
Whiskey lovers, this small-batch sour is your next go-to cocktail
A cocktail recipe you can play around with, utilizing one of our favorite bourbons.