Skip to main content
  1. Home
  2. Food & Drink
  3. News

Four Roses’ new Experimental Series whiskey is inspired by Japan

Fans od Japanese whisky will love this new release

Four Roses Experimental Series No. 001
Four Roses

Four Roses is well-known for its award-winning whiskeys. Recently, the brand announced the launch of its exciting new Experimental Series. This limited-edition collection will allow the team to get creative with recipes, ages, and aging vessels. The first release in this new series was inspired by techniques used by Japanese single malt whisky-makers.

Four Roses Experimental Series No. 001

The first release from this new series combines American and Japanese craftsmanship. It begins as a Kentucky straight bourbon whiskey. But instead of maturing in traditional charred American white oak, it’s aged in rare Japanese Mizunara oak barrels.

Recommended Videos

But it’s more than just maturation in rare oak. Experimental Series No. 001 was created by trial and error featuring various recipes, yeast strains, barrel specifications, toast, and char before the specific flavor profile was selected. Master Distiller Brent Elliott chose a six-year-old OBSK recipe because it had the desired sweetness and complemented the Mizunara oak’s spice.

The result is a 104-proof, 6-year-old bourbon that creates a truly unique, memorable whiskey experience. The brand says it’s unlike any of the whiskeys in its portfolio. Four Roses Experimental Series No. 001 is truly something different. According to the brand, it’s “surprisingly rounded and soft, layered with rich spiced vanilla and natural flavors not found in American oak.”

Elliot is extremely excited about this new chapter in Four Roses bourbon.

“It allows us to take the craftsmanship that’s been at the heart of Four Roses and apply it in entirely new ways, experimenting with finishes and techniques that reveal dimensions of flavor our fans haven’t experienced before,” he says.

“For me, it’s about pushing boundaries while staying true to the character of Four Roses Bourbon and giving our fans the chance to join us on that journey of discovery.”

Where can I buy it?

Experimental Series No. 001 is a limited-edition whiskey. It’s currently available exclusively at the Four Roses Distillery Visitor Center in Lawrenceburg, Kentucky, for the suggested retail price of $55 for a 375ml bottle. For more information on Four Roses Distillery, the Experimental Series, and all of the other whiskeys in its portfolio, visit www.fourrosesbourbon.com.

Christopher Osburn
Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional
Nikka brings back a beloved 10-year single malt for the first time in a decade
Miyagikyo Single Malt 10 Years Old is the first age-statement release from the distillery since Japanese whisky's aged-stock crunch hit in 2015.
Whisky, bottle, label

Nikka Whisky is one of the most exciting names in Japanese whisky, so when they make a big announcement, it's almost always worth taking an interest. That's especially the case with the release of Miyagikyo Single Malt 10 Years Old, the flagship expression from its Miyagikyo Distillery — the fruit-forward, mountain-set second distillery Nikka built near Sendai, Japan, in 1969.

This release is the first age-statement Miyagikyo since 2015, and it follows the 2022 return of Yoichi Single Malt 10 Years Old, its coastal sibling. Bottled at 45% ABV, the 700ml release has a $174.99 price tag, so it's not exactly an impulse purchase — and with just 1,572 bottles available nationwide, tracking down a pour may be tough in the first place.

Read more
Alberta Wants to Become the Next Great Whisky Destination
The province has created a legally protected whisky designation and launched an ambitious trail to showcase its distilleries, terroir, and craft spirits.
Adult, Male, Man

Our friendly neighbors to the north have created a new category of legally protected whisky. Under the Alberta Whisky Act, whisky labeled "Alberta Whisky" must be mashed, fermented, distilled, aged, proofed, and bottled in the western Canadian province. Moreover, it must be made with Alberta water and a mash bill composed predominantly of Alberta-grown grain. The new designation aims to highlight the distinctiveness of Alberta's terroir and whisky-making traditions. The legislation also lays the foundation for the emerging Alberta Whisky Trail, spearheaded by Burwood Distillery.

While not as celebrated as Scotland or Kentucky, Alberta boasts a long and venerable whisky-making tradition. The high prairie, with its cold climate, pristine water, and fertile soil, is ideal for growing rye. Alberta Distillers, founded in 1946 and the oldest distillery in Western Canada, has long been a powerhouse contract producer—more or less Canada's answer to MGP. Now owned by Suntory Global Spirits, it has quietly supplied rye whisky to a host of Canadian and American brands. If you've sipped WhistlePig, Jefferson's, or Very Olde St. Nick, chances are you've tasted rye from Alberta.

Read more
Código 1530 is launching a new double-barrel, 15-year-old tequila
This is the collectible bottle for serious tequila drinkers
Codigo 1530

Fans of long-aged, rare tequila have a new expression to add to their home bar this summer. Código 1530, known for its ultra-premium expressions, is releasing an extremely limited 15-year-old Extra Añejo tequila.

Código 1530 15-Year Extra Añejo

Read more