Skip to main content

Feed Your Next Party With Thug Kitchen

feed your next party with thug kitchen grub book 1 960x640
Image used with permission by copyright holder
They may swear a lot, but Michelle Davis and Matt Holloway, the founders of that bad a*s vegan food blog Thug Kitchen, are really only after your best interest. Like many Manual readers, they grew up in homes were process food was kept in the fridge — you know, purple ketchup, green drinks, blue fruit snacks — that sort of thing. So they created Thug Kitchen, a blog that uses a whole lot of swearing, and only vegan ingredients, later following up with a cookbook that we posted about on The Manual.

Their newest cookbook, “Thug Kitchen Party Grub: For Social Motherfuckers,” follows the same premise as the original one — a lot of swearing and lots of good food — except for one thing: it’s made for party people! According to the founders, “’Thug Kitchen: Party Grub’ is full of more than 100 never-before-seen recipes for any occasion: birthdays, holidays, block parties, pajama parties, Mario parties, whatthefuckever. We’ve got your grub handled.”

In it, you’ll find appetizers like Deviled Chickpea Bites, and mains like Mexican Lasagna that serve a large amount of people. It has everything from recipes to wake and bake to (literally, not for you potheads), canapés to pre-party to, lots of potluck and main dishes, and for those of you who love making desserts and drinking, an entire chapter devoted just to that, so you’ll have everything covered next time you’re throwing that big bash, whether it’s a birthday, and anniversary or even a wedding. You’ll be eating delicious food while being good to both your body and the environment!

“Thug Kitchen Party Grub: For Social Motherfuckers,” $15.99 at amazon.com.

Editors' Recommendations

Ann Binlot
Former Digital Trends Contributor
Ann Binlot is a New York-based freelance writer who contributes to publications like The Economist, Wallpaper*, Monocle…
The 9 Best Food Processors for Your Kitchen in 2022
best food processors cuisinart

You might be wondering if you really need a food processor if you already own a top-notch blender. The answer depends on the type of food preparation you want to achieve. Both blenders and food processors are essential tools to have in your kitchen. However, there are certain kitchen tasks that one tool tackles more effectively than the other. And while some jobs are designed for a food processor but can be done with a blender (and vice versa), some aren't recommended for either machine.

The main difference between a blender and a food processor is that the good blenders available are designed to pulverize and combine mostly wet ingredients (smoothies, soups, and purees). While a food processor can combine wet and dry ingredients, it also can shred, chop, and julienne foods. You also have more precision when it comes to mixing ingredients like butter, doughs, and dips. Since you'll probably need a food processor, check out of our top picks for food processors.
Best Overall Food Processor: Cuisinart Elite Collection 2.0 14-Cup

Read more
19 Delicious Appetizer Recipes To Cook for Your Next Dinner Party
Various healthy foods on a table

It's summertime. That means more outdoor gatherings that revolve around grilling, smoking, and even frying. As the world starts to socialize again, this means there are get-togethers, cookouts, and celebrations to attend. Whether you are playing host to a few friends or bringing a plate to the potluck, the key to any good gathering is having the right savory starters.

A good appetizer is easy to make, exciting to eat, and just enough food to keep your guests not too full but still happy. In addition to the typical chips and salsa, serving smaller portions with a variety of different textures and flavors goes a long way when feeding a crowd. Your friends and family deserve the best. Best of all, many of these recipes are easy and you can prep the night before. These are the 11 best appetizer recipes that are guaranteed to get your guest's appetite and the party started sorted by best dips, best light bites, and best large bites.

Read more
The 7 Best Must-Have Meat Slicers in Your Kitchen

You can't deny that a deli sandwich made with freshly sliced meat tastes better than one made with meat sliced days ago. It's because air hasn't had the chance to get to the meat to dry it out and accelerate the decay process. Having a meat slicer at home allows you to achieve that fresh-from-the-block sandwich taste you can get at a classic deli. You also get to dictate if your meat is razor-thin or extra thick. However, meat slicers aren't just good for meat. Meat slicers can deliver precision cuts on notoriously hard to slice veggies and fruits like onions and tomatoes, as well as cheeses.

Going the route of the meat slicer is an up-front investment that can provide you long-term future savings. If you or your family go through a lot of deli meat and cheese, it is definitely cost-saving to buy a whole block of meat or cheese and portion it yourself, rather than buying multiple packs of pre-sliced product from the deli or grocery store. If you have been doing this all along, but working your arm off while sawing away uneven pieces with a knife, it's time to consider a meat slicer. We've tracked down the seven best, must-have meat slicers for your kitchen for your consideration.
Read more: Best Kitchen Gadgets
Best Overall: Beswood Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer

Read more